At Loews Hotels at Universal Orlando, our team members get to make a difference and have fun every day. Our world-class team brings to life the incredible, award-winning hotels located at Universal Orlando Resort.
Named one of Central Florida's Top Workplaces and one of America's Best-in-State Employers by Forbes, we are committed to our "power of we" culture.
Are you looking for a place where you can bring your authentic self to work every day and be able to connect, engage and delight?
- We offer excellent benefits and perks including one free meal per shift and free theme park access.
- We have a dynamic culture that makes every day interesting, challenging, fulfilling and fun.
- We embrace diversity at our core and offer the opportunity for all team members to reach their potential.
- We invest in training and development opportunities for all team members.
- We promote social responsibility by being a good neighbor in the community.
- We care for you, just as we care for others.
Position Start Date No Earlier Than March 3, 2025
Preferred Qualifications:
- One-year cooking experience in a high-volume hotel or comparable schooling.
- Basic English language communication skills.
- Excellent customer service skills.
- Requires full availability including days, nights, weekends, and holidays.
Responsibilities:
- Thorough knowledge and understanding of Food Service Sanitation Standards.
- Ability to stand, stoop, bend; lift and carry up to 35 plus pounds.
- Prepares and stores all food products prior to cooking.
- Follows standardized recipes in the preparation of menu items prior to cooking.
- Uses knives, slicers, mixers, choppers, grinders and all other equipment in a safe manner according to the manufactures recommendations.
- Other duties as assigned.
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